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Food Production Operator

Nieuw-Vennep
€15,50 – €16,50 /hrFull-timeEnglishRotating shifts

Location: Nieuw-Vennep, Noord-Holland

About the job

You control every production batch.

As a Food Production Operator, you play a key role in the production process. You make sure ingredients are processed according to the recipe, with food quality and safety kept in order.

What you'll do

  • Mix and prepare food products
  • Follow production orders and recipes
  • Set up machines and production equipment
  • Start up equipment and run test starts
  • Work with a scanner
  • Carry out quality checks on the process and product
  • Monitor machine performance
  • Spot deviations in the process or product
  • Solve basic operational problems on your own
  • Record production information
  • Do basic daily maintenance
  • Report technical faults
  • Identify improvements in HSEQ and processes
  • Keep the production area clean and safe

Employment conditions

Your shifts increase your monthly earnings.


What you can expect

  • Basic salary from €2,600 to €2,800 gross per month
  • 25% shift supplement for hours between 18:00 and 00:00
  • 50% shift supplement for hours between 00:00 and 06:00
  • 40 hours per week
  • Monday to Friday
  • 25 days of annual leave, with the option to buy extra days
  • Quarterly attendance bonus of €150, subject to applicable conditions
  • Free parking
  • Opportunities to grow within production
  • Contract through a staffing agency (uitzendbureau)
  • Quick start possible

Shift hours

  • Morning: 06:00 - 15:00
  • Afternoon/evening: 14:00 - 23:00
  • Night: 22:00 - 07:00

What we ask

Experience in food production gives you an advantage.

  • You are available 40 hours per week
  • You are willing to work a 3-shift schedule
  • At least 1 year of recent production experience is preferred
  • Experience in food production is a strong plus
  • Experience with mixing, cooking or operating process equipment is an extra advantage
  • You can set up machines and spot irregularities
  • You can work accurately according to recipes
  • You are physically able to do production work
  • You speak English or Dutch fluently
  • Having your own transport is preferred
  • You work safely and hygienically

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