Catering Equipment Technician

**About the job**

You work as a service technician for professional kitchen equipment at customer locations across the Netherlands. You find faults, carry out maintenance, and make sure installations work safely.

**What you'll do**

• Find and fix faults in kitchen installations
• Carry out inspections and maintenance at customer sites
• Replace and repair parts and components
• Check that installations work correctly and safely
• Record work done and materials used

**What we ask**

• Experience in service or technical work
• Ability to read technical drawings
• Accurate and able to work independently

**How to apply**

Fill in the application form on the website.